2 teaspoonsFrontier Co-op Annatto Seed, Whole 1 lb
1 teaspoonFrontier Co-op Sweet Basil Leaf, Cut & Sifted, Organic 0.56 oz.
1 teaspoonFrontier Co-op Parsley Leaf Flakes, Organic
1/2 cup olive oil
Heat oil in a small skillet. Add seeds, basil, and parsley and stir, cooking until oil is reddish/orange and warm. Strain the oil, and store in glass jar, covered, in the refrigerator.