Turmeric Energy Balls

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  • Total Time: 1 hrs 20 mins
  • Hands-on Time: 20 mins
  • Makes: 1 dozen

A power-packed mix of dates, almonds, and Frontier's sweet turmeric blend form the basis for these easy-to-make energy balls.


  • 2 teaspoons Frontier Co-op Organic Turmeric Twist Sweet Blend

  • 1 cup medjool dates, pitted and chopped

  • 1 cup slivered almonds, toasted

  • 5 tablespoons almond butter

  • 3 tablespoons coconut flakes

  • 2 to 3 tablespoons lemon juice

  • 1 teaspoon lemon zest

  • Frontier Co-op Sea Salt, if needed


    1.) In a food processor, add chopped dates, almonds, almond butter, coconut flakes, turmeric blend, 2 tablespoons lemon juice and lemon zest, and pulse until combined. If mixture is too dry, add remaining tablespoon of lemon juice. Taste and add a pinch of salt as needed.

    2.) Shape dough into golf-ball-sized balls. Refrigerate for one hour before serving.

    3.) Store in an airtight container in the refrigerator for up to a week.

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