Spicy Chicken Dip
Spicy Chicken Dip

3 cups cooked and finely diced chicken
1/4 cup low fat yogurt
4  finely diced Roma tomatoes (approximately 2 cups)
1 package Simply Organic Guacamole Dip Mix
1/2 cup shredded cheese
2 tablespoons finely diced jalapenos
In a large mixing bowl, stir chicken and yogurt together. Add tomatoes and Guacamole Dip Mix; stir. Blend in shredded cheese and jalapenos. Refrigerate.

Ease of Preparation: Easy

Preparation Time: 15 min

Servings: 40

Recipe By: Kendall McFarland

From: Our Test Kitchen

Chef Suggestions
Serve chilled with chips or crackers. For a less spicy version, substitute green olives for jalapenos.
Nutrition Facts
As prepared, each serving contains 20 calories, 0g total fat, 5mg cholesterol, 190mg sodium, 1g total carbohydrate and 3g protein.