Mrs. Anderson's Loaf Pan
Mrs. Anderson's Non-Stick Loaf Baking Pan is professional-quality nonstick bakeware for creating beautiful cakes and loaves of bread without the sticky, baked-on mess. Its reinforced beaded rim ensures many years of secure handling into and out of the oven without the pan warping.
Easy to use and clean. Whether learning how to bake banana bread or perfecting a family recipe for meatloaf, this nonstick loaf pan offers an amazing baking experience every time. Bake favorite foods for breakfast, lunch, brunch, holiday meals, and outdoor entertaining. Crafted from 0.6-millimeter-thick professional-quality carbon steel with premium quick-release, non-stick coating that's PFOA free, FDA and European LFGB approved for added food safety. Brought to you by HIC Kitchen.
- Simply pour in the batter, or place dough into the pan, and bake according to recipe.
- Never cut baked goods in the pan.
- Hand wash in warm, soapy water and dry thoroughly.