Ingredients
- 1 1/2 teaspoons Turmeric root ground organic
- 3/4 teaspoon Frontier Co-op Ginger Root, Ground, Organic
- 1/2 teaspoon Cinnamon A Grade Ground Org
- Pinch
- 1/8 teaspoon
- 2 cups unsweetened almond milk
- 1 tablespoon honey
Directions
-
1. In a small saucepan, combine all ingredients and whisk until well combined. Bring to a simmer and let cook for 2 to 3 minutes, then remove from heat.
2. Sprinkle with turmeric and serve hot or refrigerate and serve cold.
Try as a creamer in coffee or tea.
