Ingredients
- ¾ teaspoons Frontier Co-op Baking Soda
- ¾ teaspoons Frontier Co-op Sea Salt, Table Grind 5 lb.
- ¾ cups
- ¼ cups Cocoa Powder Org Non-Alkalizd
- ¼ teaspoons Cinnamon Ground,Ceylon Org FTC
- ½ cups Cane Sugar, Organic 5# FT
- 1 VANILLA BEANS FT ORG 1/4LB
- 1½ sticks unsalted butter, softened
- 1 large egg
- 1¾ cups all-purpose flour
- ½ cups almonds
- ¾ cups brown sugar
Directions
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1.) Using a stand mixer, in a medium mixing bowl beat softened butter until smooth.2.) Add sugars and mix until well blended. Add egg and mix well.3.) Slowly add remaining ingredients, mixing until thoroughly combined.4.) Shape rounded tablespoons of dough into balls and place 2 inches apart on a parchment-lined cookie sheet.5.) Bake at 350 degrees for 8 to 10 minutes.
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Frontier Co-op Frontier Co-op Ceylon Cinnamon, Ground, Organic, Fair Trade 1 lb. SKU: 7006 -
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Frontier Co-op Frontier Co-op Cocoa Powder (Non-Alkalized) Organic, Fair Trade 1 lb. SKU: 4456 -
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Frontier Co-op Frontier Co-op Cane Sugar, Organic, Fair Trade 5 lbs. SKU: 2950 -
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Frontier Co-op Frontier Co-op Baking Soda 1 lb. SKU: 2302 -
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Frontier Co-op Frontier Co-op Sea Salt, Table Grind 5 lb. SKU: 193 -
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Frontier Co-op Frontier Organic Fair Trade Certified Vanilla Beans 1/4 lb. SKU: 2344
