1 strip of orange rind
2 ounces whiskey
1 ounce sweet vermouth
6 to 8 drops orange bitters
1/2 teaspoon Frontier Co-op Ground Nutmeg
1. Fill a glass with ice and rub rim with the orange rind, then twist the rind and place in the glass.
2. Pour in the whiskey, sweet vermouth and bitters. Stir until well mixed.
3. Sprinkle nutmeg on top and serve.