Ingredients
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1 teaspoon Frontier Co-op Cane Sugar
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1/4 teaspoon Frontier Co-op Garlic Powder
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1 to 2 teaspoons Frontier Co-op Ground Ginger Root
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1/2 teaspoon Frontier Co-op Cilantro
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1 pinch sea salt
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1 pinch Frontier Co-op Black Pepper
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2 teaspoons olive oil
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1 teaspoon sesame oil
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1 large onion, chopped
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4 cups cooked basmati rice
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2 teaspoons soy sauce
Directions
1. Heat oils in a large skillet. Sauté onion until tender and translucent.
2. Add rice to skillet.
3. In a small bowl, combine soy sauce, sugar, and spices. Stir into rice and cook until hot throughout, about 10 minutes.
