Ingredients
- 1 pinch Frontier Co-op Sea Salt, Table Grind 4.23 oz.
- 1 tablespoon Frontier Co-op Turmeric Twist Sweet Blend, Organic 1.80 oz.
- 1/4 cup unsweetened almond milk
- 1 tablespoon coconut oil
- 2 teaspoons honey
- 2 cups almondmilk
Directions
-
1.) In a small saucepan, combine ¼ cup almond milk, coconut oil, honey, Sweet Turmeric Blend and salt. Bring to a simmer and cook, whisking vigorously, until hot.
2.) In a separate pan, heat 2 cups almond milk to a simmer. Remove from heat and use a foamer or whisk to form the milk.
3.) Place turmeric blend mixture in a mug and top with warm, frothy almond milk. Sprinkle with a pinch of turmeric blend before serving.
This latte works well with regular milk or other types of non-dairy milk, including cashew or oat milk.
