Rosy Mint Iced Tea
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Total Time: 15 mins
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Hands-on Time: 5 mins
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Makes: 4 servings
This wonderfully refreshing tea pairs the minty notes of spearmint and peppermint with the subtle floral-citrusy notes of rosehips, the seed-bearing fruit of the rose plant. Orange slices, lemon slices and your favorite edible flowers would make lovely garnishes for this special iced tea. Cinnamon stick swizzles also serve as a great addition.
Ingredients
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2 tablespoons Frontier Co-op Organic Peppermint Leaf
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1 tablespoon Frontier Co-op Organic Spearmint Leaf
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1 tablespoon Frontier Co-op Organic Rosehips
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1 quart boiling water
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1 teaspoon honey, or to taste
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4 Frontier Co-op Organic, Fair Trade Cinnamon Sticks, optional
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Orange and lemon slices, mint sprigs and edible flowers for garnish, optional
Directions
- In a heatproof bowl, place peppermint, spearmint and rosehips. Pour boiling water over; steep 5 minutes or until desired strength. (Or, make a sun tea.) Strain and sweeten, if desired. Cool to room temperature.
- Serve over ice with a cinnamon stick in each glass, and garnish as desired.
- Refrigerate leftover tea.
