Watermelon Radish Slaw
Total Time: 01h 10m
Hands-on Time: 00h 10m
Makes: 8 servings
Add a fresh, vibrant crunch to your meal with this Homemade Watermelon Radish Slaw. Featuring the mild, colorful watermelon radish, this slaw recipe perfectly blends the tang of apple cider vinegar, the sweetness of honey, and the savory depth of Frontier Co-op® Celery Salt and Garlic Powder. Toss it together in just minutes and chill for an hour to let the flavors meld. It's a simple, yet irresistible way to elevate your next meal!
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Ingredients
- 1 teaspoon Frontier Co-op® Celery Salt
- 1/2 teaspoon Frontier Co-op® Garlic Powder
- 1/3 cup mayonnaise or vegan mayonnaise
- 1 1/2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 4 cups napa cabbage, thinly sliced
- 4 medium-sized watermelon radishes, thinly sliced
- 2 green onions, thinly sliced
Directions
- In a small bowl, combine celery salt, garlic powder, mayonnaise, vinegar and honey.
- Add cabbage, watermelon radishes and green onion. Toss until well combined, then chill for at least 1 hour before serving. Enjoy!
