Frontier Co-op Mojo Cuban Seasoning, Organic 1 lb.

Sea Salt, Organic Garlic, Organic Cane Sugar, Organic Onion, Citric Acid, Organic Oregano, Organic Lemon Peel, Organic Black Pepper, Organic Orange Peel, Organic Lime Essential Oil.

Suggested Uses

Sprinkle on main dishes like pork and fish, or add to sides like yucca and rice.

And, try this recipe:

Mojo Cuban Sticky Wings
Put some Cuban mojo into your favorite appetizer with this baked chicken wings recipe. A fun and easy diversion from your usual wings, the luscious flavors in the Mojo citrus-and-honey glaze will have you craving more.

Hands-on time: 15 minutes
Total time: 1 hour 20 minutes
Makes 12 wings

Ingredients
Wings:
12 chicken wings, thawed
3 tablespoons olive or other neutral oil, plus more for oiling pan
1/2 cup Frontier Co-op® Mojo Cuban Seasoning

Mojo Honey Glaze:
1/2 cup honey
2 tablespoons Frontier Co-op® Mojo Cuban Seasoning

Directions
1. Preheat oven to 350 degrees. Coat a baking sheet with oil.
2. In a large bowl, coat wings with the 3 tablespoons oil.
3. Add seasoning and toss well to coat thoroughly.
4. Place chicken wings on baking sheet about 1 inch apart. Bake for 50 minutes, turning wings over halfway through.
5. For the glaze: In a small dish, add honey and seasoning, stirring well to combine.
6. In a large bowl, place cooked chicken wings; add Mojo Honey Glaze, and toss to coat.
7. Return wings to baking sheet and bake an additional 10 to 15 minutes, until dry and sticky.

NOTES
1. If the glaze is a little too sweet, add 2 tablespoons of orange juice to help balance the sweetness.