Black Pepper and Turmeric Latte

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  • Total Time: 6 mins
  • Hands-on Time: 2 mins
  • Makes: 1 servings

Get more turmeric in your day with this deep golden turmeric latte. The warming ginger, cayenne and black pepper pair wonderfully with the lightly sweet, decadent cinnamon and vanilla.


  • 1 cup unsweetened vanilla almond milk

  • 1 tablespoon honey

  • 1 teaspoon Frontier Co-op Turmeric Root

  • 1/4 teaspoon Frontier Co-op Ceylon Cinnamon

  • 1/8 teaspoon Frontier Co-op Ginger Root

  • 1/8 teaspoon Frontier Co-op Black Pepper

  • 1/8 teaspoon Frontier Co-op Cayenne Chili Pepper

  • 1/4 teaspoon Frontier Co-op Vanilla Extract

  • 1 Frontier Co-op Star Anise


    1. Heat milk in microwave for 2 to 3 minutes on high or on stovetop until it reaches a boil.

    2. Pour heated milk into a blender and add honey, turmeric, cinnamon, ginger, black pepper, cayenne and vanilla extract. Blend on high for 10 seconds, then on low for 5 seconds.

    3. Pour into a mug and garnish with 1 star anise and a sprinkle of black pepper. Enjoy immediately.

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